Grills can make a house party easier by getting everyone outside. Your family and friends will feel more relaxed, because they can really kick back on lounge chairs and let the kids go crazy on the lawn or in the pool, and everyone can enjoy the aroma of delectable dishes sizzling over the fire. Could this be the year for a outdoor grill?
- American Outdoor Grill T-Series 24 Inch Built-In Natural Gas Grill
- Smoke Hollow 205 Stainless Steel, Portable TableTop Propane Gas Grill. Perfect for Camping, Tailgating, Picnics or any outdoor use. 305 sq inches of Cooking Surface 11.25″x 18.5″ With warming rack
- George Foreman GGR50B 15-Serving Indoor/Outdoor Electric Grill, Silver
- Bull Outdoor Products 87049 Lonestar Select Natural Gas Drop-In Grill Head
- Commercial LP Gas Portable 8-Burner Event BBQ Grill w/ PVC Fitted Cover
- Char-Broil Classic 6-Burner Gas Grill
- George Foreman GR144 Nonstick 9 Serving Classic Plate Grill, 133-Square-Inch, Silver
- Napoleon BILEX605RBIPSS Built in Propane Gas
- Char-Broil TRU-Infrared Patio Bistro Electric Grill, Red
- George Foreman GFO240S Indoor/Outdoor Electric Grill, Silver
- George Foreman GFO3320GM Indoor/Outdoor Gun Metal Electric Grill
- Cuisinart Grid-180SAL Indoor/Outdoor Grill, Black
- Excelvan Portable 1350W Electric Barbecue Grill with 5 Temperature Settings Ideal for Indoor and Outdoor Use, Smokeless, Non-stick, Easy to Clean, Black
- Laguna Grills G-20 Argentino Portable Grill
- Char Broil Performance 475 4-Burner Cart Gas Grill
- Coleman Road Trip Propane Portable Grill LXE
- Royal Gourmet Regal GB4000 4 Burner Propane Gas Grill Griddle, 52,000BTU
- Masterbuilt 20150414R Electric Veranda Grill, Red
- Char Broil Classic 360 3-Burner Gas Grill with Side Burner
- Blackstone 28 inch Outdoor Flat Top Gas Grill Griddle Station – 2-burner – Propane Fueled – Restaurant Grade – Professional Quality
- Blackstone Grills Tailgater – Portable Gas Grill and Griddle Combo – Barbecue Box – Two Open Burners – Griddle Top – Adjustable Legs – Camping Stove Great for Hunting, Fishing, Tailgating and More
- Grekitchen BBQ Grill,Charcoal grill,Foldable and Portable Outdoor Grill with Carry Bag,A Perfect Gift for Barbecue Lovers
- Cal Flame LBK-401R-A Stucco Grill Island with 4-Burner Stainless Steel Propane Gas Grill, 4’/Small
- Fuego Element F21C Carbon Steel Gas Grill LP
- Weber 61010001 Genesis II E-310 Liquid Propane Grill, Black
- Nordic Ware 365 Indoor/Outdoor Grill-Steam-Bake Multi Cooker
- Blackstone Portable Table Top Camp Griddle, Gas Grill for Outdoors, Camping, Tailgating
- George Foreman GFO201R Indoor/Outdoor Electric Grill, Red
- Weber 10020 Smokey Joe 14-Inch Portable Grill
- Weber 46110001 Spirit E210 Liquid Propane Gas Grill, Black
- Blackstone 36 inch Outdoor Flat Top Gas Grill Griddle Station – 4-burner – Propane Fueled – Restaurant Grade – Professional Quality
- Dyna-Glo Black & Stainless Premium Grills, 4 Burner, Natural Gas
- Marsh Allen 30052AMZ Kay Home Product’s Cast Iron Hibachi Charcoal Grill, 10 by 18-Inch
- Bull Outdoor Products 26039 Natural Gas Outlaw Drop-In Grill Head
- Char-Griller 1515 Patio Pro Charcoal Grill
Whether you’re preparing a tender, seasoned steak or a stack of juicy hamburger patties, having an outdoor grill at your bar, restaurant, or catering business is essential.
We offer a variety of built-in or portable styles, as well as gas versus charcoal, providing you with virtually limitless opportunities to find a grill that best suits your needs. Give customers the home-style taste of seared pork chops or flavorful vegetable kabobs with one of our many outdoor grills!
Fuel Type
The next step in figuring out what kind of outdoor grill you’d like to purchase is determining what fuel connections you have, or will need to get. We offer both portable and built-in grills that are powered through propane or natural gas. Some of our portable grills can also be powered with charcoal or wood chips.
Gas grills offer quick start up times, typically reaching the optimal cooking temperature in just 10-15 minutes. They also evenly distribute heat across the grilling surface, and often have temperature control knobs so you can regulate heat more precisely. This allows you to create different heat zones for searing, cooking, or warming.
Charcoal grills take a longer time to heat up, but can reach temperatures of up to 700 degrees Fahrenheit, which is perfect for steaks and large chunks of meat. Charcoal grills also provide that smoky, rich flavor that leaves your mouth watering. The chart below lets you compare both fuel types at a glance to determine which is right for you.
Portable vs. Built-In
If you plan to only use your grill in fair weather months, you may want to consider a portable grill that can be stored during the winter. If you have the ability to seat guests in an outdoor setting all year round, it might be beneficial to have a built-in grill with a simple, one-time installation.
Portable
Having a portable grill is a great investment for businesses that only grill during certain seasons of the year. Portable grills are equipped with casters, which make them much easier to haul around. In fact, many of our grills have removable legs that make them easy to store. Some of them even come with slide action grates that can be adjusted to different heights for optimal control over cooking temperatures.
If you are really looking for an easy-to-transport grill, you can check out our towable grills. These grills are attached to trailers that you can hook up to your vehicle and pull behind you, making them a great choice for caterers or tailgating events. Some manufacturers also make smoker units, which can be used for low and slow roasting to achieve tender, flavorful meats.
Built-In
If you are looking for a more permanent solution to your grilling needs, you may want to invest in a built-in grill on your deck or patio, especially if you plan to use the area all year long. Built-in grills often boast higher power capabilities, making grilling for many customers at once an easy feat.
Our grill selection comes in a variety of durable constructions, like stainless steel, that allow them to withstand any element in virtually any environment. Plus, with natural gas and liquid propane options, restauranteurs can customize their units to best fit their needs. If you’re really looking for an upgrade, consider purchasing a rotisserie attachment or smoker box to expand your menu offerings.